Monday, December 20, 2010

White Christmas

I've been busy making White Christmas for teachers this year. It's so simple and yum.
My friend Vicky made these gorgeous hand printed clay and card tags which add an extra nice touch.




White Christmas:

800 gms of white chocolate
2 cups dessicated coconut
1 cup of shelled unsalted pistachio nuts
1 cup of craisins

Melt chocolate and mix all ingredients together, set in fridge in a slice tin lined with grease proof paper. Cut into cubes before it sets rock hard.

Enjoy!

2 comments:

  1. it's almost midnight Christmas eve and I just went into your archives to find the recipe for this. Yum.

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